
NEWS AND SCIENCE

The role of dietary nucleotides in monogastric animals
Dear colleagues, This week I will talk about nucleotides, a semi-essential nutrient that well balanced in animal diets are an exceptional ally to improve animal health through nutrition. As a [...]
Role of Selenium in Pets Health and Nutrition
Dear Colleagues, This week we have chosen a mineral and our pets as the protagonists of our article. Specifically, we are going to review Selenium, a mineral whose deficiency is [...]
Metabolic potentiation of Vitamin E
Vitamin E is a group of fat-soluble compounds with antioxidant properties that protect cell membranes and tissues from oxidative damage induced by free radicals. Alpha-tocopherol is the most metabolically active [...]
Dietary Omega-3 and Omega-6 fatty acids in the animal nutrition
Dear colleagues, This week we have chosen a topic that is a few years old but still a hot topic, we are referring to Omega 3 ( ω3 ) and [...]
Anticoccidial properties of Curcumin against Eimeria tenella in broilers
Dear colleagues, This week we are pleased to show a study demonstrating the anticoccidial properties of Curcumin against Eimeria tenella. This trial shows that the better the availability of Curcumin [...]
Turmeric supplementation improves growth, short chain fatty acid production and modulates the microbiota of weaned piglets
Dear colleagues, This week we would like to show you an article conducted by several university centers in South Korea in which some clues are given about the mode of [...]
Easter and eggs
Dear colleagues, This week several countries around the world celebrate Easter with various symbols that have become universal, such as Easter bunnies, palm leaves or decorated Easter eggs. This year [...]
Hepatoprotective effect of Silymarin and NBG HepatoShield
Dear colleagues, This week we wanted to talk to you about the hepatoprotective mechanism of silymarin against lipid peroxidation demonstrated by the ability to reduce the serum contents of ALP, [...]
Goodbye Zinc Oxide… Welcome NBG EnteroShield !
Dear Colleagues, This week we would like to share with you that after a hard development work we have obtained the first data from a field trial on weaned piglets [...]
Natural Antimicrobial Peptides in Animal Nutrition
Dear colleagues, One of the research lines of our team is related to antimicrobial peptides. We strongly believe that during the next years bioactive peptides, including antimicrobial peptides ( AMP [...]
NBG OxiShield, made with enhanced antioxidants and immunomodulators that help stop Mycoplasma
Dear colleagues, This week we would like to give you a sneak preview of some results obtained with our NBG OxiShield product, specifically from a trial conducted with the prestigious [...]
NBG HepatoShield, 3 actions in 1: Growth promoter, Antioxidant and solution against Mycotoxins
Dear Colleagues, This week we would like to give you a preview of some results obtained with our product NBG HepatoShield, specifically from a trial carried out with the prestigious [...]
How to improve the nutritional properties of pet diets
Dear colleagues, Having a good balance of nutritional concepts such as available Proteins and amino acids, Minerals, Vitamins, Nucleotides, Energy supplied in the form of fats, hydrocarbonates and non-essential amino [...]
Antimicrobial and immunomodulatory effects of curcumin in fish
Dear colleagues, This week we have chosen an article that shows the powerful direct and indirect antimicrobial effect of Curcumin in Nile Tilapia. There are several articles showing the effect [...]
The effects of hydroxytyrosol in immunosuppressed broilers
Dear Colleagues, This week we are pleased to show an article demonstrating the immune-enhancing effects of hydroxytyrosol. Specifically, it has been evaluated how this molecule is able to recover the [...]
Effects of Curcumin supplementation in underweight piglets
Dear colleagues, This week we are going to talk about underweight piglets that are often detected in hyperprolific and/or old sows. Piglets with low birth weight due to intrauterine growth [...]
Yeast Extracts, B-Glucans and the development of fish immunity
Dear colleagues, This week we have chosen a review of B-Glucans and their effects on fish immunity and mechanism of action. It is well known that the use of purified [...]
Silymarin and Mycotoxin Binders
Dear colleagues, Currently dealing with mycotoxins in the diet with only a mycotoxin binder is something that in many cases shows inconsistent results. From our point of view, the responsible [...]
Epiphany and Myrrh
Dear colleagues, During this week there are several countries in the world that celebrate the Epiphany Day on January 6th as one of the Christmas holidays. Tradition has it that [...]
New year, coconuts and lauric acid
Dear Colleagues, This Friday we will start a new year and the honor of being the first place in the world to start 2022 will be for the island of [...]
The Mistletoe and Christimas
Dear colleagues, This week that we are approaching Christmas we are not going to talk about a plant or extract related to animal health, but we will even talk about [...]
Calming effect of alpha-pinene, the main component of pine oils
Dear colleagues, This week we have chosen an article that shows a good example of the calming effect of certain molecules offered by nature. I am talking about Alpha-Pinene, the [...]
Broad antimicrobial potential of curcumin
Dear colleagues, It is well known that curcumin is a potent antioxidant that interacts with different types of radicals, such as hydroxyl radical (OH), nitric oxide (NO), oxidized glutathione and [...]
Nutribiogenics attends its first exhibition at VIV MEA in Abu Dhabi
Dear Colleagues, This week we wanted to share with you this news that is very important for us. After months of hard work and research, we can say that Nutribiogenics [...]
Effect of Sylimarin on growth performance, serum biochemical indices, antioxidant status, and gene expression of Nile tilapia
Dear colleagues This week we have chosen an interesting article that shows the high potential of silymarin in fish nutrition, specifically the trial was performed in Nile Tilapia. There are [...]